Mini turkey meatloaves
from eatingwell.com
1 package lean ground turkey
1 med zucchini shredded
1 onion finely chopped1
red pepper finely chopped
½ cup whole wheat bread crumbs
1 large egg beaten2 T Worcestershire sauce
1 T Dijon mustard
Salt and pepper to taste
BBQ sauce (optional)
Mix together until just mixed. Shape into 12 balls and place in a greased muffin tin. Freeze or bake for about 25 min at 350 with BBQ sauce on top.
Monday, June 16, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment