Tuesday, January 6, 2009

Menu Plan Monday 1/8-1/14

Monday~Mexican lasagna, cilantro lime rice, green salad with tomatoes and avocados.

Tuesday-Teriyaki chicken rolls, california rolls, salad with japanese dressing,

Wednesday~Trout with lemon pepper, home fries, peas and carrots

Thursday~ Hawaiian haystacks with Kalua pork, peas, pineapple, gravy, chow mein noodles,

Friday~Hot dog boats and sliders, standing salad


Sunday~ Creamy italian chicken, rice, steamed broccoli, tomato salad

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