Sunday, February 8, 2009

Menu Plan Monday 2/9-2/15

Breakfasts
Oatmeal
cereal
smoothies
pancakes
toast and eggs

Lunches
grilled chicken and veggies
beef spinach salad
leftovers

Dinners
Steamed ginger cilantro trout with bok choy
Chicken pot pie
Shrimp and asparagus stir fry
Turkey burger drumsticks, sweet potato fries
Baked potato soup
Grilled lime chicken with rice

Snacks
apples, veggies, raisins, bananas, gogurt, yogurt, corn chips and salsa

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