Saturday, July 19, 2008

Easy Breadsticks

1 1/2 cups warm water
1 T yeast
2 T sugar

Mix and let sit for 10 minutes until bubbly

Add 3 1/2 cups flour
1/2 tsp salt
1/4 cup real parmesan cheese

Mix until the dough forms a ball. Let it rise for 20 minutes in a bowl covered.
Sprinkle some cornmeal on your pan and shape your dough into the desired size and shape.
Pour on 1/4 melted butter
3 chopped cloves of garlic
1/4 dried parsley
1/2 real shredded parmesan cheese

Bake at 375 for 20-25 minutes. Serve warm with marinara sauce