Monday, June 22, 2009

Menu plan monday

Breakfasts
Fruit Smoothies~the kids love making up new recipes!
Toaster waffles and pastries
pancakes
breakfast cookies

Lunches
Quesadillas
sandwiches, tuna, pb & j, ham and cheese
crackers and cheese (lunchable style for park days)
tortilla wraps

Dinners
Mexican Lasagna (new recipe I came up with, I will review it tomorrow)
Grilled pork loin with grilled potato packets
Curry chicken and potatoes, rice, edamame
Lasagna, garlic bread, green salad
Chunky Italian soup with garlic breadsticks
Baked potatoes, green salad bar
Leftovers

Wednesday, June 17, 2009

Apple Pie Squares

This the only pastry crust that I have ever been able to make with any success! My mom found this recipe in an old cookbook. I have substituted berries and peaches with great results, leave out the cinnamon if you use berries.


Apple Pie Squares
4 cups flour
1 tsp salt
1 2/3 c butter
½ c water
1 egg
1 Tbsp vinegar

Mix together to form crust
Roll out ½ of dough to fit in jelly roll pan

Filling: 12 apples peeled and sliced
2 cups sugar
1/8 tsp nutmeg
2 tsp cinnamon
2 Tbsp flour
2 Tbsp lemon juice

Mix together and put in crust. Then put another layer of crust on the top.
Bake at 350 for 60 minutes , then drizzle with glaze.

Glaze: 4 Tbsp butter
1 ½ cups powdered sugar
3 Tbsp lemon juice

Cucumber dip

My sister came up with this one, it is a really refreshing snack

1 cup mayo (whatever you prefer, fat free is fine)
1 1/2 cups low fat cottage cheese
1 tsp accent
pepper to taste
1 chopped, seeded cucumber.

Mix well and chill. Serve with cut up veggies or crackers.

Italian Veggies

I take appetizers to our office every tuesday night, it has been really fun to come up with recipes that are easy to transport and are yummy to eat! This one was a real hit!

1 bottle Kraft Zesty Italian dressing (this one really is the best for this, even better homemade)
Veggies, I used red, yellow, and orange bell peppers, broccoli, cauliflower, carrots, and zucchini. Slice and dice the veggies into similar sizes and pour on the dressing. It is best to let it marinate for at least 8 hours, overnight is great. Serve well chilled.

The sky is falling apple wraps

3 thumbs up for this one!

So, so easy too!
1 tortilla
peanut butter
chopped apples and bananas

Tropical fruit smoothies

This recipe came from the Disney cookbook also.

1 medium banana
1 1/2 cups cut up fruit, we used fresh raspberries, blackberries, and strawberries
6-8 oz lowfat vanilla yogurt
3/4 cup low fat milk
honey or agave to taste

Blend it all up to desired consistency.

Pit Stop Tacos




The kids gave this one 2 thumbs up!
The recipe that they had picked out was one that used cheezit crackers and spaghetti sauce, we changed it a lot. We used fritos, taco meat with all the regular taco toppings, lettuce, cheese, tomatoes, and ranch dressing. This was really fun for them, the kids ate it in the car while we were running errands.