This the only pastry crust that I have ever been able to make with any success! My mom found this recipe in an old cookbook. I have substituted berries and peaches with great results, leave out the cinnamon if you use berries.
Apple Pie Squares
4 cups flour
1 tsp salt
1 2/3 c butter
½ c water
1 egg
1 Tbsp vinegar
Mix together to form crust
Roll out ½ of dough to fit in jelly roll pan
Filling: 12 apples peeled and sliced
2 cups sugar
1/8 tsp nutmeg
2 tsp cinnamon
2 Tbsp flour
2 Tbsp lemon juice
Mix together and put in crust. Then put another layer of crust on the top.
Bake at 350 for 60 minutes , then drizzle with glaze.
Glaze: 4 Tbsp butter
1 ½ cups powdered sugar
3 Tbsp lemon juice
Wednesday, June 17, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment