Monday, February 2, 2009

Menu Plan Monday 2/2-2/8

Breakfasts
Blueberry bran muffins
banana fudge smoothies
baggie omelets
french toast
yogurt parfaits
pancakes and bacon

Lunches
leftovers
salads
soup

Dinner
New world chili, cornbread
Turkey burger drumsticks, baked sweet potato fries
baked potato soup, chopped salad
ginger cilantro steamed trout with bok choy, spinach salad with japanese ginger dressing
Carnitas, black beans, guacomole and chips
beef and barley soup

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