Monday~Mexican lasagna, cilantro lime rice, green salad with tomatoes and avocados.
Tuesday-Teriyaki chicken rolls, california rolls, salad with japanese dressing,
Wednesday~Trout with lemon pepper, home fries, peas and carrots
Thursday~ Hawaiian haystacks with Kalua pork, peas, pineapple, gravy, chow mein noodles,
Friday~Hot dog boats and sliders, standing salad
Saturday~leftovers
Sunday~ Creamy italian chicken, rice, steamed broccoli, tomato salad
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